Upma
Veg

Upma

Upma is a flavorful South Indian breakfast dish made from semolina cooked with various herbs, spices, and vegetables. It is a quick and nutritious meal, perfect for starting the day or as a light dinner.

Cook Time20 mins
Servings4
Allergengluten

Nutrition Values

Energy250 Cal
Protien6 g
Fat6 g
Carbs45 g

Recipe Instructions

  1. 1

    Heat oil in a pan.

  2. 2

    Add mustard seeds and wait for them to splutter.

  3. 3

    Add onions, green chilies, and ginger and sauté until onions are translucent.

  4. 4

    Add chopped vegetables and salt, and cook until vegetables are soft.

  5. 5

    Add water and bring to a boil.

  6. 6

    Gradually add semolina, stirring continuously to avoid lumps.

  7. 7

    Cook until the semolina is cooked and the mixture thickens.

  8. 8

    Garnish with coriander leaves and serve hot with coconut chutney or pickle.

*This AI-generated recipe may contain inaccuracies