Pineapple Fried Rice

Recipe Instructions

1. 1

   Heat oil in a large skillet over medium-high heat.

2. 2

   Add onion and garlic, sauté until soft.

3. 3

   Add bell pepper, carrot, and peas, and cook until vegetables are tender.

4. 4

   Stir in cooked rice, pineapple chunks, and raisins.

5. 5

   Season with curry powder, soy sauce, and salt. Mix well to combine all ingredients.

6. 6

   Cook until everything is heated through, about 5-7 minutes.

7. 7

   Garnish with roasted cashews and fresh cilantro before serving.