Veg
Horiatiki Salad Recipe
A traditional Greek village salad with ripe tomatoes, cucumbers, bell peppers, onions, and feta cheese, dressed with olive oil and seasoned with oregano. Horiatiki, also known as Greek Salad, is refreshing and perfect for a hot summer day.
Cook Time10 mins
Servings4
Allergendairy
Nutrition Values
Energy210 Cal
Protien6 g
Fat16 g
Carbs10 g
How to Make Horiatiki Salad
- 1
Combine tomatoes, cucumber, bell pepper, red onion, and olives in a large bowl.
- 2
Season with salt and oregano, then drizzle with olive oil.
- 3
Toss the ingredients gently to mix.
- 4
Top the salad with a slice of feta cheese and a few more olives.
- 5
Serve chilled.
