Guacamole

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Guacamole

Guacamole is a popular Mexican dip made from avocados, offering a creamy texture with vibrant flavors. Ideal for pairing with chips, tacos, or as a fresh addition to any meal.

Cook Time10 mins
Servings4
AllergenNone

Nutrition Values

Energy190 Cal
Protien2 g
Fat15 g
Carbs12 g

Recipe Instructions

  1. 1

    Halve the avocados and remove the pit.

  2. 2

    Scoop the avocado flesh into a bowl.

  3. 3

    Add lime juice to the avocados to prevent browning.

  4. 4

    Mash the avocados using a fork or potato masher to your desired consistency.

  5. 5

    Mix in onions, tomatoes, cilantro, and garlic.

  6. 6

    Season with salt and pepper to taste.

  7. 7

    Stir well to combine all ingredients.

  8. 8

    Serve immediately or cover with plastic wrap directly on the surface and refrigerate.

Ingredients list

  1. avocado (3 medium)
  2. lime juice (1 tablespoon)
  3. onion (1/4 cup)
  4. tomato (1/2 cup)
  5. cilantro (2 tablespoons)
  6. garlic (1 clove)
  7. salt (to taste)
  8. pepper (to taste)
*This AI-generated recipe may contain inaccuracies

Ingredients