Chicken Seekh Kebab Recipe
A popular Indian appetizer, Chicken Seekh Kebab is made from spiced, minced chicken molded onto skewers and cooked to perfection. It's smoky and juicy, commonly served with mint chutney.
Nutrition Values
How to Make Chicken Seekh Kebab
- 1
Mix ground chicken with garlic, ginger, chili powder, garam masala, cumin powder, coriander powder, salt, and chopped coriander.
- 2
Add beaten egg and mix well to bind the mixture.
- 3
Grease your hands and divide the mixture into equal portions.
- 4
Skewer each portion onto a pre-soaked wooden skewer, shaping them into an even cylindrical shape.
- 5
Preheat the grill to medium-high heat and lightly oil the grate.
- 6
Place the skewers on the grill and cook for 10-12 minutes, turning occasionally, until fully cooked and slightly charred on all sides.
- 7
Serve hot with mint chutney and slices of onion and lemon.
