Description : Masoor dal is possibly the most generally used Dal in India. It is essentially the split lentil with no skin and is red in color. Being a wealthy source of protein, they form an important food item for all, especially in the fast of vegetarians and vegans.

Country of Origin : India

Shelf Life : 30 days

FSSAI License : 10012011000176

Manufacturer Name : Victoria Foods Pvt Ltd

Manufacturer Address : Victoria Foods Pvt Ltd, B-32 Lawrence Road, Industrial Area, New Delhi 110035.